The Cherub Inn Evening Menu Starters Chefs Homemade soup of the day served with granary bread £ 4. 95 Breaded whitebait served with salad garnish & granary bread £ 5. 95 The Famous Cherub Smokie, smoked Haddock in a rich saffron sauce served with salad garnish & granary bread £ 6. 95 Crisp fried salt & pepper calamari, served with garlic aioli and salad garnish £ 5. 95 Potted Dartmouth crab served with melba toast & salad garnish £ 6. 95 Seafood sharing platter, served with salad, dips & warm ciabatta £ 14. 95 Seafood Catch of the Day Whole Plaice with a lemon & herb butter sauce £ 13. 95 please see the specials board for today’s catch Thai Cod & Prawn fishcakes £ 10. 95 all fish dishes are served with your choice of two of the following; chips, mashed or new potatoes, salad, vegetables, garden peas or bread & butter Beer battered Cod £ 10. 95 Char-Grill The Cherub burger, 6 oz prime beef burger topped with bacon, cheese, salad & dill pickles, served with chips, onion rings and relish £ 10. 95 (double up burger for extra £ 3) Cajun Chicken breast, seasoned in house and served with chips & salad £ 11. 95 Prime Westcountry Steaks 8 oz Rump £ 12. 95 8 oz Ribeye £ 16. 95 8 oz Fillet* £ 24. 95 10 oz Gammon £ 12. 95 homemade pepper sauce £ 2 All steak dishes are served with chunky chips, tomato, mushroom, onion rings & garden peas (*fillet steak served blue – medium) Vegetarian Veggie Burger, luxury vegetable burger topped with cheese, salad & dill pickles, served with chips, onion rings & relish £ 10. 95 Vegetable Lasagne served with salad & homemade garlic ciabatta £ 10. 95 Hearty Favourites Liver & bacon served in our onion gravy on a bed of wholegrain mustard mash with vegetables £ 10. 95 Cumberland sausage ring served on a bed of wholegrain mustard mash with our own onion gravy & vegetables £ 10. 95 Homemade beef meatballs served in our spiced tomato sauce on a bed of spaghetti £ 10. 95
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