RANSUM BAHAN PAKAN JMLH PROT kg LEMAK SK Ca P …………. %. . . . EM Kkal/kg Jagung Kuning 67. 00 5, 76 2, 61 1, 34 0, 01 0, 07 2257, 90 Dedak Halus 11, 00 1, 32 1, 43 1, 32 0, 01 0, 02 179, 30 Bungkil Kedelai 1, 00 0, 45 0, 01 0, 06 0, 003 22, 40 Bungkil Kelapa 9, 00 1, 89 0, 16 1, 35 0, 02 138, 60 10, 00 6, 10 0, 40 1, 10 0, 55 0, 28 283, 00 Tepung Ikan Tepung Kulit Kerang 1, 85 - - - 0, 70 - - Premix-B 0, 15 - - - 15, 52 4, 61 4, 17 1, 29 0, 39 2881, 20 Jumlah 100, 00