MENU Restaurant “New Country“ Nasadyuk, Tsomko and Kozachyshyn
Specialties Output Price Fricassee of veal (Veal, shampinion, paprika, potatoes) Veal in cream souce with vegetable stew Pork with chilli Profiteroles with cheese Cream of spinach 300 350 200 300 55 67 42 36 20
Cold snacks Caesar salad with chicken Caprese Mixed salad with pork and veal with creamy honey dressing Greek (Tomato , cucumber, pepper , feta , Crimean onion , olives ) Carpaccio of salmon Output Price 300 250 56 40 300 70 250 50 200 60
First Courses Output Price Cream of cucumber Cream soup with mushrooms Cheese soup Boulanger Salt meat ( smoked meat, sausages, 300 300 tongue, black olives, lemon, pikles) 350 45 28 32 50
First Courses Desserts Output Cheese cake 100 Honey cake 100 Eclairs with vanilla cream 200 Ukrainian benderyky (crepes with cheese baked in cream homemade) 200 Jam 50 Price 16 22 30 50 10 Output Price Cream of cucumber 300 45 Cream soup with mushrooms 300 28 Cheese soup Boulanger 300 32 Salt meat (smoked meat, sausages, tongue, black olives, lemon, pikles) 350 50
Coctails Output Price Mojito (Rum, sugar syrup, Sprite, lime, mint) 200 55 250 65 300 68 250 40 Pina Colada (Rum, Malibu, pineapple juice, cream) Let's talk about sex (Rum "Havana Club" Malibu, liqueurs Banana, Peach, Blue Curacao, grenadine, pineapple) Tequila Sunrise (Tequila, orange juice, grenadine)
Restaurant “New Country“ Nasadyuk, Tsomko and Kozachyshyn