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Chapter Overview Questions Chapter Overview Questions

Chapter Overview Questions Chapter Overview Questions

Herbicides A toxic chemical that kills plants Herbicides A toxic chemical that kills plants

Insecticides A toxic chemical that kills insects Insecticides A toxic chemical that kills insects

Rodenticides A toxic chemical that kills rodents Rodenticides A toxic chemical that kills rodents

Fungicides A toxic chemical that kills fungi Fungicides A toxic chemical that kills fungi

Nematicides A toxic chemical that kills nematodes (roundworms) Nematicides A toxic chemical that kills nematodes (roundworms)

Algaecides A toxic chemical that kills algae Algaecides A toxic chemical that kills algae

Bactericides A toxic chemical that kills bacteria Bactericides A toxic chemical that kills bacteria

Piscicides A toxic chemical that kills fish (unwanted species) Piscicides A toxic chemical that kills fish (unwanted species)

Characteristics: Characteristics:

Characteristics Characteristics

Organochlorines (chlorides) Organochlorines (chlorides)

Organophosphates Organophosphates

Carbamates Carbamates

Historical Use of Pesticides Historical Use of Pesticides

Disease Control Disease Control

Food Production Food Production

Fiber Production Fiber Production

Efficiency When Compared to Alternatives Efficiency When Compared to Alternatives

Development of Safer Pesticides Development of Safer Pesticides

Impact on Non-target Organisms Impact on Non-target Organisms

Superbugs Superbugs

Superpests Superpests

Case Study: Growing Germ Resistance to Antibiotics Case Study: Growing Germ Resistance to Antibiotics

Persistence Persistence

Bioaccumulation Bioaccumulation

Formation of New Pests Formation of New Pests

Food/Water Contamination Food/Water Contamination

Pesticide Poisoning Pesticide Poisoning

Symptoms Symptoms

National Cancer Institute National Cancer Institute

Nervous System Nervous System

Photosynthesis Photosynthesis

Smothering Smothering

Dehydration Dehydration

Inhibition of Blood Clotting Inhibition of Blood Clotting

Characteristics Characteristics

Examples Examples

EPA EPA

Research Research

Days to Harvest Days to Harvest

Restrictions Restrictions

FFDCA FFDCA

Label Requirements Label Requirements

FIFRA FIFRA

FQPA FQPA

Time Time

Contributions Contributions

Contributions Contributions

Definition: Definition:

Other Ways to Control Pests Other Ways to Control Pests

Physical Physical

Traditional “Eco. Farmer” Traditional “Eco. Farmer”

Other Ways to Control Pests Other Ways to Control Pests

Predators/Parasites Predators/Parasites

Diseases Diseases

Natural Repellants Natural Repellants

Microbials Microbials

Timing of Application Timing of Application

Type of Crops Type of Crops

Photodegradable Plastics Photodegradable Plastics

Pheromones Pheromones

Other Ways to Control Pests Other Ways to Control Pests

Resistant Crops Resistant Crops

Sterilization Sterilization

RISKS AND HAZARDS RISKS AND HAZARDS

Transmissible Disease Transmissible Disease

Transmissible Disease Transmissible Disease

Case Study: The Growing Global Threat from Tuberculosis Case Study: The Growing Global Threat from Tuberculosis

Viral Diseases Viral Diseases

Viral Diseases Viral Diseases

Case Study: Malaria – Death by Mosquito Case Study: Malaria – Death by Mosquito

Case Study: Malaria – Death by Mosquito Case Study: Malaria – Death by Mosquito

Ecological Medicine and Infectious Diseases Ecological Medicine and Infectious Diseases

CHEMICAL HAZARDS CHEMICAL HAZARDS

CHEMICAL HAZARDS CHEMICAL HAZARDS

Effects of Chemicals on the Immune, Nervous, and Endocrine Systems Effects of Chemicals on the Immune, Nervous, and Endocrine Systems

Case Study: A Black Day in Bhopal, India Case Study: A Black Day in Bhopal, India

TOXICOLOGY: ASSESSING CHEMICAL HAZARDS TOXICOLOGY: ASSESSING CHEMICAL HAZARDS

TOXICOLOGY: ASSESSING CHEMICAL HAZARDS TOXICOLOGY: ASSESSING CHEMICAL HAZARDS

RISK ANALYSIS RISK ANALYSIS

RISK ANALYSIS RISK ANALYSIS

Perceiving Risk Perceiving Risk

RISK ANALYSIS RISK ANALYSIS