Boil (hard)
Cut into (small) pieces, cubes
To peel
To scale
To cleanse
dill
To skin
To cool down
To pre-heat
pickles
A bunch of …
evenly
beet
To chop
Boil until they are fork tender
layer
remaining
Let it soak
herring
To pound
To grind
Condensed milk
Crumbly, shortcake
freezer
dough
batter
grate
lid
ham
kebab
Canned corn
yeast
Ground meat
pork
veal
beef
mutton
lamb
Baking sheet
meanwhile
nourishing
juice
grater
colander
cutlery
Egg-whisk
To whip
Whipped cream
To roll out
Rolling pin
saucer
To brew
To crack eggs
gradually
To knead
Middle onion
salt, spices by taste
bowl
Clove of garlic
To combine
flour
filling
To pinch ends
Flavo(u)r
To drop into boiling water
skimmer
To serve
squeeze
Skillet сковородка с длинной ручкой
To roast
Roaster - жаровня
Cake pan – форма для кекса
Casserole – блюдо из жаропрочного материала
Pressure cooker
Pie plate
Cooking sheet
coffemaker
Coffee grinder
Waffle iron
Pop-corn maker
Egg-beater
ladle
Ice-cream scoop
Cookie cutter
Garlic press
Bottle-opener
peeler
spatula
Paring knife
pitcher
Platter - Небольшое плоское блюдо
Salt-shaker, pepper shaker
Creamer – для сливок
Sugar bowl
tray
dairy
expired
foil
beverage
Food-processor
Side-dish
Casserole dish – блюдо для запекания
Slotted spoon - шумовка
appetizer
Entrée – основное блюдо
To broil
To blend
To mince
toast
To dice
To stir-fry
To strain - процеживать
strainer
To saute - тушить
To brown – жарить до золотистой корочки
To drain
To slice
To bake
To puree
To simmer – тушить на маленьком огне
To grease – смазывать маслом
To toss (salad)
To marinade
prune
jar
doughnut
To marinade