Agricultural economics Silvia Bobocka Eurasian Academy
Four independent sectors Agricultural Food industry Forest economics Water resources management
Trend till y. 1945 – free market economy after y. 1945 (world war) – nationalization after y. 1989 – Velvet revolution 1. 5. 2004 – European union
Common agricultural policy EU Goals Principles Two - Unified market Financial solidarity Common priority of Associaton Pillars 1 st – market mechanism, income contributions, direct payments 2 nd – active country suppor
Agricultural complex Ministry of Agriculture and Rural Development State Veterinary and Food Aministration of the Slovak Republic Central and Testing Institute in Agriculture Institute for State Control of Veterinary Biologicals and Medicaments Breeding services SR etc.
Consumer prices articles of food (2012, Bureau of Statistics) Commodity MU Price (eur) Rise 1 kg 1, 52 Bread 1 kg 1, 31 Milk 1 l 0, 75 Eggs 10 p 1, 92 Sugar 1 kg 1, 16 Chicken 1 kg 1, 52 Potatoes 1 kg 0, 50 Tomatoes 1 kg 2, 00 Pork ham 1 kg 6, 27
Strategic goals in agrarian policy in SR Food certitude Nutrition sufficiency
Relationship with SR and EU The Partnership and Cooperation Agreement (1995) EU and Kazachstan A lot of Agreements SR and Kazachstan
Ice-hockey : Games Wins Draws Losses Score 9 7 1 1 42 15
Problems Price scissors Unemployability Climatic conditions – changes (extraordinary flood, dryness, warm winters…) Competition – abroad (extremely low prices) EU – restrictions, rigidly rules in quality, hygienics, food wrappers etc.
What types of costs are in plant production? Labour costs Seeds and plants Fertiliser Small material Social costs, insurances Repairs Depreciation Protective chemical aids Rents etc.
Difference costs/expenditures Produce view Accounting view
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